Posts Tagged ‘coffee in nyc’
2nd 2010
Guest Coffee – Kiryama
“The coffee farmers of Kiryama cultivate heirloom Bourbon, Mibirizi, and Jackson coffee varieties at 1760 meters above sea level. With sweet, clean notes of pomegranate, red grape, and orange; their latest harvest is a delicious expression of Burundi’s burgeoning agricultural craftsmanship.”
26th 2010
Time Out For Hunger – 3/28
We don’t usually need a reason to drink good coffee, but in case you need an extra nudge to get out and about this weekend, Sunday is Time Out For Hunger. We will be donating 10% percent of the day’s sales in Chelsea to the Food Bank For New York City. Bring a friend in for a coffee…or bring a few.
Check out the other participants here. There are some incredible places to eat dinner on the list.
25th 2010
New York Is Finally Taking Its Coffee Seriously
“Over the last two years, more than 40 new cafes and coffee bars have joined a small, dedicated group of establishments where coffee making is treated like an art, or at least a high form of craft.”
Read the full article in The New York Times.
17th 2010
1st 2010
26th 2010
Lintong Nihuta
Floral aroma with notes of watermelon candy complemented by flavors of bourbon, dark chocolate and tart raspberry.
